Karsio Uodega - Neringa

Fish, Takeaway, Soup
Menu
Full menu with pictures, prices and categories.
Phone
You can call the restaurant via +37062635368

Karsio Uodega

Karsio Uodega
4.0 / 5 (113 reviews)

Menu

Here you will find the menu of Karsio Uodega in Neringa. At the moment, there are 7 menus and drinks on the menu.

Last update: 12.12.2025 from: Tadas

Images

Karsio Uodega Food Karsio Uodega Food Karsio Uodega Drink Karsio Uodega Inside Karsio Uodega Food Karsio Uodega Drink Karsio Uodega Outside Karsio Uodega Drink

Feedback

★ 4 / 5 from 113 reviews

What User dislikes about Karsio Uodega:
It is impossible to dine or have dinner for three days in a row. On the first day, when we arrived, the fish dish was just being prepared, and the other times we visited, the bar was empty with no staff present. When we asked for a menu, it seemed like the staff were more interested in checking their Facebook news feed rather than attending to customers. Unfortunately, we did not get to taste any food. View all feedback.

sergej-a-1
Sergej 02.01.2025 - 06:16

The worst smoked bream I've ever tasted, dried out, with a dried-up beetle. Definitely not smoked on the same day as the seller said, and not even the same week. Service: Take out Meal type: Dinner Price per person: €20–25 Food: 1 Service: 1 Atmosphere: 2

julius-sidorenka
Julius 02.01.2025 - 06:16

Very tasty fish and a really nice seller. I recommend! Service: Take out Meal type: Dinner Price per person: €5–10 Food: 5 Service: 5 Atmosphere: 5

ruta
Ruta 02.01.2025 - 06:16

Delicious fish dish €5. It's a pity that this year the fish is made of mackerel. In the past, it was tastier because the fish was freshly caught.

tadas-p
Tadas 02.01.2025 - 06:16

Halibut was indescribably delicious!! Off season, Monday!! 2023.02.20 !! We eat delicious fresh fish. Regards : Food: 5 Service: 5 Atmosphere: 5

mindaugas-vaitkus-1
Mindaugas 02.01.2025 - 06:16

It is impossible to have lunch or dinner in three days. When I came on the first day, the fish had just started to be prepared, the next time I visited, the bar was empty, there was no staff, when I went outside the building, it seemed that the staff were more interested in FB news than customer service, in other words, self-service. Only friends left good feedback that the fish was very tasty. Unfortunately, I didn't get to taste it.

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