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Contribute Feedback What Franck Rousset likes about Chez Georges:
Choix de fromages extraordinaire, des plats variée et fais maison, une cuisine de grande qualité et surtout des sushis frais, faite par un chef qui si connais parfaitement bien. Que du bonheur vraiment! À recommander !! View all feedback.
What Sabine Blondel doesn't like about Chez Georges:
Certainement des produits de qualité bien qu entre les sushis, le fromage, les épices. ....on ne sait plus trop chez qui l on se trouve. ..mais certainement pas dans un restaurant. ... View all feedback.
Look out, it's not a restaurant, it's a grocery store with a sushi sales area. It's not rude because I ate them and I'm done. But they're not excellent either. My tray was made up of Nigiris and makis. The vinegar rice is good and well cooked. The fish is not present enough: the salmon is organic but there is not much, cut almost in carpaccio. In the makis there is this coriander leaf or I don't know too much what prevails on the taste of the fish and the leaf of nori it is not at all pleasant, even to mastication. It's good, it's fresh with an unpleasant taste, but it's not the taste of Japanese maki: it's necessary to simplify in my opinion. The price is reasonable to the eye, but after eating, I would take off 2€ for the lack of fish. Nothing to say about the welcome and explanations I like to play novices sometimes) it was perfect and with the smile and kindness as a bonus.
Thank you for loving us. occupies fresh, good and original. My children and I loved Very soon
Many original ideas to surprise guests and especially a smoked organic salmon house to fall on the ground!
Warm welcome of Georges... Sushi are excellent as well as cooked dishes that offer a visit to the culinary world (samousas, accras, spring rolls... . The cheeses of the producer are also to fall with a special mention for the truffle brie!
Great choice, this hotel makes us travel around the world...Rhum arranged, tea, cheeses, excellent reception, don't hesitate