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What Folco Morelli likes about Bistrot:
very welcoming, family. try for the gothic papillae a great fried of squids and shrimps, a cacio and really has pepper, and a taste of risotto and exhilarating cut ... to the next to be able to try other dishes created by the chef. View all feedback.

Pietro
25.06.2022 - 09:19
KathyCastlewellan
06.03.2024 - 11:11
Andy1953Scotland
06.03.2024 - 11:11
xoxo
06.03.2024 - 11:11
Tommaso
25.06.2022 - 09:19

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