Victor's Landgasthaus Die Scheune

German, Soup, Beer
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Reservation request for Victor's Landgasthaus Die Scheune.

Victor's Landgasthaus Die Scheune

Victor's Landgasthaus Die Scheune
4.0 / 5 (368 reviews)

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Last update: 20.05.2026 from: Malte

Reservation request for Victor's Landgasthaus Die Scheune

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★ 4 / 5 from 368 reviews
wkraus
10.01.2018

Lunch, dinner or a beer in the garden on a summer evening - it all works! Classical german food which I would have to say that is really tasty. I guess it is an old barn that has been converted into a very cozy restaurant. If you like riesling you will not be disappointed with the wine selection. Very good value for your money, especially if you compare with the other side of Mosel.

kris-emilio
10.01.2018

Nice ambience. And in the winter there is a fireplace going that makes for a great setting. Food, however, we found so so. Service was also not entirely to our liking. Not overly professional. There is a nice outside area at the back (Beergarten) when the weather is warm.

ellen-rose
10.01.2018

Spending a week in the next door hotel made this an easy choice for "Go To Evening Restaurant" after a hard day's sightseeing and travelling (I went three times). The restaurant is warm, decorated well in a modern take on rustic and spacious. The staff are friendly and maintain the right level of attentiveness. It seems to be very popular with locals and hotel guests alike. The food is German fare (with a sneaky but gorgeous Weiner Schnitzel finding it's way onto the menu as well) with a focus on Saarland tradition. The potato soup is a delicious starter, the Weiner Schnitzel is the best I've had ever and the Saarland Platter is a taste sensation with some great stuff for those visiting Saarland for the first time. The portion size is generous to ginormous (depending on your appetite!) but the quality is there in bucketloads too.Absolutely nothing, not a thing, I could fault.

malte-steinberg
13.12.2024

Great traditional food

matthew-james-montgo-1
13.12.2024

This place has a nice atmosphere in a converted barn.. Very traditional regional food from saarland. They have a fireplace wood stove in winter. There are only 2 vegetarian dishes. Prices are a little lower than Luxembourg. They serve a good range of wines, mainly from the region. A brunch buffet is served on sundays between 12 and 15.00

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