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Contribute Feedback What Valérie Blot likes about La Fournee Gourmande Saveurs Et Traditions:
shop completely remade (with taste) following the floods. I strongly advise you the lightning meringue lemon and a patisserie whose name I forgot the name based on raspberry and mango foam, a feast! the cereal wand is top!One of the sellers averagely pleasant according to the days and another adorable. I really recommend for patisseries because I never ate there. View all feedback.
What Suzanne Mallet doesn't like about La Fournee Gourmande Saveurs Et Traditions:
Catererer-resto of the 1950s, recently resumed and reopened after the June 2016 floods. There is still a rebuilt room, the bakery-patisserie function and especially sandwiches. dish of the day and dessert (of the day or cake of the showcase) with a glass of wine : 13,50€.Shipping and clean toilet and proper service. The conviviality of before is no longer there, but it is open on Monday when the restaurant the eiffel... View all feedback.
We eat well. the quality of the core meals answers to its nice room price and waitress as well. I... more
Shop completely remade (with taste) following the floods. I strongly advise you the lightning meringue lemon and a patisserie whose name I forgot the name based on raspberry and mango foam, a feast! the cereal wand is top!One of the sellers averagely pleasant according to the days and another adorable. I really recommend for patisseries because I never ate there.
Catererer-resto of the 1950s, recently resumed and reopened after the June 2016 floods. There is still a rebuilt room, the bakery-patisserie function and especially sandwiches. dish of the day and dessert (of the day or cake of the showcase) with a glass of wine : 13,50€.Shipping and clean toilet and proper service. The conviviality of before is no longer there, but it is open on Monday when the restaurant the eiffel tower is closed.
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