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What Fred5 doesn't like about Pizzeria Il Camino SpecialitÀ Pesce:
We had individual pizzas, most of them featuring fresh porcini, some with arugula or sausage added. A cheap pitcher of Barbera and a couple salads brought the bill to 65€, about $85. We had ordered octopus and crab, but the crab turned out to be surimi, so we sent it back. We did get to pay for it later (9€ . The Barbera was great and the pizzas were fine. I had some for breakfast over the next two days. View all feedback.

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