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Contribute Feedback What Gwendoline Thot likes about Casa Del Caffè:
Typical small restaurant with honest prices and portions. Fresh homemade food. The people there are really cool, helpful and welcoming. I recommend it out of the “touristic path” traps! Vegetarian options: There are vegetarian options. Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 4 Service: 4 Atmosphere: 4 View all feedback.
Typical small restaurant with honest prices and portions. Fresh homemade food. The people there are really cool, helpful and welcoming. I recommend it out of the “touristic path” traps! Vegetarian options: There are vegetarian options. Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 4 Service: 4 Atmosphere: 4
The managers are very kind, the food was excellent. Lots of choice. There are also fish dishes. A piece of advice, you are very kind, but a little more cleaning wouldn't hurt. In my opinion we spent a little too much. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 3
The food is horrible Food: 1 Service: 1 Atmosphere: 2
A wonderful authentic little family restaurant, they serve just the right amount of food for you to not feel groggy when you get back to exploring Nepals, I ordered cabonara, you see this plate (only €4)? You see how clean it is? Delicious! And traditionally made! Ask for lemon soda instead of sprite and they will serve you freshly squeezed lemonade, beautiful! And so cheap- I cannot reccomend more Service: Dine in Meal type: Lunch Price per person: €1–10 Food: 5 Service: 5 Atmosphere: 5
We went to the coffee house following the advice of a friend who had come years ago and sung its praises to us. A delusion. Not so much for being immediately identified as somewhat stupid tourists; not so much for the meatballs that had been reheated for days, to the point of being hard and almost inedible, or the pasta (which elsewhere isn't even half a portion) served with a mountain of pecorino when I had insisted that I don't like eating cheese; not so much for the ridiculously small portions, and not so much for the broccoli forgotten for half an hour in the oven and served dry; more than the sum of everything already said, the displeasure of eating so-so in a city where you can eat very well. That is the bitterest feeling, not having fully benefited from the possibility of a good meal in Naples, which as a Bolognese I still consider the capital of taste. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 2 Service: 1 Atmosphere: 1