Biscuits Blues - Natchez
Biscuits Blues
Description
Nestled in Natchez, this restaurant combines delightful hospitality with a menu that sparks mixed impressions. Diners rave about the addictive biscuits with apricot butter and flavorful entrées, particularly the smoked ribs and grilled shrimp pasta, though some find the food inconsistent and occasionally underseasoned. Guests appreciate the attentive service, often highlighting friendly staff members. The atmosphere, enhanced by live jazz, makes for an enjoyable dining experience, despite a few criticisms regarding pricing and parking. With its charm and character, this eatery showcases Southern hospitality while offering a menu that could benefit from a little more finesse.
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Our server, Linda, was incredibly sweet and attentive. The biscuits with apricot butter were fantastic—I almost ordered more, but I didn't want to overdo it, lol! The food was really good overall. I'm giving it 4 stars because both my husband and I ordered the grilled shrimp, which were slightly overcooked, but still tasted great. We'll definitely return on future trips to Natchez!
I was in the area doing a few things and getting hungry. The service was fast, the food was good and reasonably priced. The biscuits were very good! The shrimp with penne pasta was delicious.
I had just finished a few things when I was hungry. I came here because it looked interesting. I was greeted and told to sit anywhere. I came in about 2p, so they weren't busy. They brought out these biscuits with butter that I think must be addictive. It had orange peel in it and was just so good. I got the grilled shrimp penne pasta with Alfredo and it was very good as well. But those biscuits with that butter! I will have to come back!
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