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Pizza was fantastic! The cakes were delicious! The owners were the sweetest couple. They even had gluten-free options. If we ever go back this direction, it will be a must for us. View all feedback.
Pizza was fantastic! The cakes were delicious! The owners were the sweetest couple. They even had gluten-free options. If we ever go back this direction, it will be a must for us.
I and Coworker stayed for lunch while in the city at the appointment and met the owner who took our picture before the painted pizza wings. Super nice guy named Craig who stretches the dough himself. We have a salad with raspberry vinaigrette and pepperoni pizza. Both were phenomenal. They do not use cheap ingredients. It is a must try space if you are in Nashville for some reason.
What a great place! The owner is so nice and seems really to love what he does. He gave my children a little pizzeria at our visit! They loved it, we loved it and the pizza was amazing! Would give this place 10 stars if I could!
Oh, my God, if you don't get anywhere in this place and don't stop eating there, you'll miss the BEST PIZZA, which you will eat according to our opinion. I can't believe we've been here since April 2016 and haven't found this place until now. We will definitely make this one of our places to eat. We already decide what we want to try next year. We had the Voodoo Pie, Hawaiian and the Supreme, and they were all amazing!!!!!!! Thanks for the great food!!! Update: We were so full of pizza that we were not room for dessert, so I went back the next day and got a piece of strawberry, butter milk and coconut all homemade by Holly the woman and they were all delicious, of course I am part of strawberry and donnie is part of Coconut and he ate his before I could get a picture of it. Donnie and Brenda Carter, Mountain Home, Arkansas And Richard Shipp, Texarkana, Arkansas
So glad we stopped! We've travelled through this area several times, but never stopped to eat. Super impressed with this locally owned and operated pizzeria. The owner was welcoming, told us how they craft their pizzas, and even gave us some history on the names of the pizza. I had the Wild Bill named after the owner's grandfather. Pizza was great! Mariners and Alfredo sauces available. Stop by!