Etch Restaurant - Nashville

I ate a late lunch here. started with the truffle roasted flower cabbage, split an etched salad that was well dimensioned. we had the Indian chicken spices,) the tender, crispy catfish with a low-heavy and the aubergine roar. we finished with the chocolate and sprout mousse and the Matcha-Tee-Meringue. everything was great. the huh has a kick, so be ready.

Immersed for lunch as it was close and pleasantly surprised. The employees were aware of the vegan diet and let me know what could be changed. It was a beautiful place and honestly cheaper than I expected to be in a tourist area. Doesn't feel alcohol, but got a delicious **** (cubber and mint fizz).

The staff was about the vegan diet and a wonderful meal! I told them I was vegan because the menu is vegetarian.

Food and the menu itself was not vegan friendly. However, I was pleasantly surprised by the willingness of the server to offer grilled tofu (a dinner option, but no lunch option) as a sub for meat in dishes. The server was also vegan by modifying my meal. I rated this place 4 because my salad was very, very good. The tofu could use some work, but I was grateful to have it as an option, although it is not on the menu. I would definitely go back.

Our server was well versed in vegan-speak so she was able to help us order. Our group of 6 ordered several apps, sides, a salad, and 4 orders of the Tempura Tofu as the entree. We visited several vegan restaurants in Nashville so I can safely say that the Tofu Tempura was the best dish I had over my 4 day vacation.