Etc. - Nashville
Menu
The menu of Etc. from Nashville comprises about 241 different dishes and drinks. On average you pay about $12.0 for a dish / drink.
Located in the Bedford Commons complex in the Green Hills neighborhood, etc. offers lunch and dinner Monday through Friday, and dinner on Saturday. As a smaller version of sister restaurant Etch, Chef Deb Paquette showcases her favorite spices, produce, and global recipes at etc. for an exciting dining experience. The concise wine and cocktail menu features wines from around the world, select craft beer, and a few artisanal cocktails. The intimate 2400 sq ft space is decorated with simply adorned tables, comfortable banquette seating, a large wine and cocktail bar, and ample open-air seating. Funky light fixtures, bold electric blue, copper, and glass accents, and warm wood elements complete the cozy ambiance.
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**Dining at Ect.: A Mixed Experience in Nashville** Ect. has garnered a reputation for its creative cuisine and inviting atmosphere, making it a must-visit for locals and travelers alike. Many patrons rave about the inventive dishes, like the Korean bistro salad and various pasta options, which are said to exceed expectations. Friendly, knowledgeable servers enhance the experience, offering personalized recommendations. However, some diners have reported inconsistent service, particularly with rudeness that detracts from the overall enjoyment. Despite these mixed impressions, the establishment remains a culinary gem, known for its delicious food and unique flavors, appealing to a diverse clientele.
The highly creative cook at etc. does not miss to expand our range with its exciting, well developed taste profiles. not only “Fleisch und taters. ‘
Nice was our great host. she was knowledgeable and funny. it was the birthday of my partner. the salmon was amazing! the cauliflower dish was good, but not my favourite dish that I had at etc. presentation was beautiful. the painted chocolate cake was the most beautiful desert to celebrate the birthday!
This hidden gem is a must try. Nestled on a cozy corner in Green Hills, the ambiance was inviting, elegant and relaxing. The wait staff was very accommodating and friendly. The duck sausage and ganache appetizer melded flavors of mango with side salsas and created a dance for the senses. We enjoyed an espresso panna cotta for dessert which donned merengue cookies, pistachios and crème. The menu has something for everyone and can be modified to suit your needs. (Alllergies, etc. My husband is a chef with a background in French and Latin cuisine and we were both impressed with the melange of textures and flavors. The food is a work of art and the entire culinary experience was an unexpected delight. Etc. is now one of our favorites in Nashville.
During a brief visit to Nashville, we made it a priority to dine at Ect. after reading glowing reviews. Our expectations were high, and the food exceeded them. The Korean bistro salad was wonderfully balanced and inventive, while I highly recommend the curry vegetable pasta and pork roll. Our server was prompt and friendly, and we enjoyed chatting with him. We will definitely return!
The light beet and watermelon salad was fresh and delightful, with a surprising blend of flavors that surprisingly worked beautifully together. The broccoli side dish was simply the best broccoli I've ever tasted—full of flavor and perfectly cooked! My party ordered several duck dishes, and each one was incredible. We all thoroughly enjoyed our meals. I personally had the pork belly, and it was absolutely fantastic! It was incredibly flavorful, and all the textures came together in perfect harmony. To top it all off, the lemon tart dessert was simple yet delightful, with just the right balance of tartness and sweetness. Overall, every aspect of our visit was outstanding! The service was stellar, the food was fantastic, and the cozy atmosphere made it even better. I will definitely be back!
Full Menu
Mains
Spicy Fried Chicken Waffle$14.9Starters
Beef Basturma$14.9
Sesame Cured Salmon$13.9
Mushroom Ganache Whipped Tallegio$12.9Salads
Kale Gremolata$13.9
Butternut Blue Cheese$13.9
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