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The restaurant has a mixed reputation, with some diners warning of high prices and small portions creating poor value, along with cocktails that miss the mark in terms of flavor. Others enjoy the small plates concept, finding the food excellent, with favorites like the wagyu sliders and crab dip. While some mention noisy atmospheres and issues with service, many praise the creative dishes and attentive staff. The outdoor seating and live music add to the dining experience, making it a recommended spot for those who appreciate innovative cuisine and a lively ambiance.

cynthia
08.09.2024 - 09:31
Opentable
08.09.2024 - 09:31

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