Ciabacrò - Napoli

We have been with a group of friends an amazing experience never experienced such a thing the staff and friendly and helpful and the products are of first quali... read more We have been with a group of friends an amazing experience never experienced such a thing the staff and friendly and helpful and the products are of first quality affordable prices will definitely return you are strong continued so

We return after about a month from the opening,that once again say exceptional, fast clean service and matter. Before excellent quality, I will have to return t... read more We return after about a month from the opening,that once again say exceptional, fast clean service and matter. Before excellent quality, I will have to return to lunch for a light work break. Keep it up, guys! Enjoy the TOP.

Really a great discovery!!! Crispy and light slippers with top quality ingredients, it doesn't weigh you down and it's really great!!!! ! read more Really a great discovery!!! Crispy and light slippers with top quality ingredients, it doesn't weigh you down and it's really great!!!! !

A product with unique and unparalleled flavors, I've been there three times since I discovered it. Plentiful and of very first quality. Quality, prices and tast... read more A product with unique and unparalleled flavors, I've been there three times since I discovered it. Plentiful and of very first quality. Quality, prices and taste unequal. We will see you very soon Ciabacrò, because you and your product create dependence!!!!

We were there last night, it is different from the usual sandwich and this is the novelty, crispy and light bread in short one pulls the other. They told us tha... read more We were there last night, it is different from the usual sandwich and this is the novelty, crispy and light bread in short one pulls the other. They told us that slippers are prepared daily, the quality of the product is high and you feel. You pass from the most classic “National” with sausage of black casertano, friarielli and cream of provola of Agerola, to the most original “Vittoria” with pizzaiola meat (strong fish! , potatoes in the oven, provola of Agerola and basil cream. We also tried a “Capodimonte” with Ariccia pork, fries, Agerola and Mayo provola. The honest prices and high quality are all the premises to return and try a little at a time all the menu.