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Contribute Feedback What Maggie Azzam likes about Michelbob's Championship Ribs Steaks:
Food was so so so good. We got the feast and we had tons of left overs for 4 people. The atmosphere was awesome. Tons of beer signs, sports decor, etc. Will be going back next time im in Naples. View all feedback.
What Kandace Kraemer doesn't like about Michelbob's Championship Ribs Steaks:
Food was ok, full rack of baby back ribs was the smallest rack of ribs I've ever gotten at a BBQ place, baked beans aren't very good, sweet potato fries we're not cooked long enough, was soggy the pulled pork was mostly fat. View all feedback.
Great food, cocktails, and atmosphere. Go early to avoid the wait. Love the variety of foods and sides, all prepared well. Can't wait to visit again.
The ribs were dry and burnt, at one end they were almost charcoal! I had high expectations for this place but no
Food was so so so good. We got the feast and we had tons of left overs for 4 people. The atmosphere was awesome. Tons of beer signs, sports decor, etc. Will be going back next time im in Naples.
Their food is on another level, super good and the prices are great.
Excellent service, great setting, fair prices, overall superb – far better than Texas Tony’s.
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