Reviews
What User likes about Grouper Chips:
great place to eat when you can get a table. I always get a 2 piece, a black one and a broil. I didn't try the brat. cole slaw is perfect, tartaric acid sauce is also quite good. I just ordered to go once and the fish parts were significantly smaller. anyway, that's one to try. View all feedback.
Reviews from various websites
An amazing fish and chips place in neapel. this place serves definitiw fresh seafood, which are well seasoned to bring out the best aromas in their meal. we cam...
read moreGreat place to eat when you can get a table. I always get a 2 piece, a black one and a broil. I didn't try the brat. cole slaw is perfect, tartaric acid sauce i...
read moreA coworker told me I had to go south for an hour and go here. around 18 o'clock. I had to wait about 30 minutes, but that was not bad considering that it was a...
read moreWe came here after we had seen this restaurant on a samantha brown travel show on pbs. so glad we made it! while it is very small so that they have to wait for...
read moreThis is a little hole-in-the-wall restaurant in a hard to find strip mall. There are a few tables inside and outside. The line for dinner oUt the door, although...
read moreNestled in a cozy corner of Naples, this beloved local eatery serves up an irresistible selection of fresh seafood. Patrons rave about the perfectly fried grouper and the standout crab cakes, both seasoned to perfection and accompanied by a delightful lemon beurre blanc. The intimate atmosphere, albeit busy, is enhanced by friendly service reminiscent of family care. While meals might take a bit longer, the hot, flavorful dishes—like the savory seafood chowder and rich bouillabaisse—are well worth the wait. With a commitment to quality and freshness, this spot continues to be a cherished destination for seafood lovers.