Giuseppe's - Nanticoke

The Pomegranate Mule was a lovely cocktail, the clams in white wine garlic were superb. My issue is w the tagliatelle bolognese- the sause was amazing BUT served over linguine was not. I was looking forward to those thick noodles. As it was served they announced it as tagliatelle. The server came over I said isn't this linguine? She said oh yes it is- went to the kitchen came back saying they ran out of it. I would have ordered something else. In closing I will say the bolognese sauce was amazing- and would order it again w the proper noodles!

Food was excellent. We had the steak ravioli, seafood Fra Diablo, Giuseppe steak along with salted caramel Expresso martini, birch beer float, lemoncella martini. The bread served before the meal came with butter that had a nice red pepper and garlic flavoring. We met with the owner and learned a lot about his passion for the restaurant and his customers.

Nice place .. nice staff .. very friendly.. good food .. not attentive 4 of 5 .. Watch more on the bar ..

We had dinner here tonight, and I was thoroughly impressed by both the food and our server, Bree. We brought our son-in-law along, and our son was a bit over the top. He even knocked over the divider by the bathroom because he was too eager to open the door for me. The staff, especially our waitress, were incredibly friendly and understanding, which meant a lot to us. That kindness alone would be a good reason to return, but the food was amazing too. The French onion soup was delightful, and everyone loved their duck dishes and cocktails. Overall, it was a wonderful evening with my family, made even more enjoyable by the staff’s warmth towards our little guy.

This was my first visit, and I was impressed by the beautiful atmosphere. The food was excellent, and the service was great, even on such a busy night.