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Contribute Feedback What Frédéric Loiseau doesn't like about La Taverne du Chateau:
We tested the sauerkraut of the sea, very well served and a good quality, as well as a braise stock that was really excellent and book to big eaters, really copied.Classic dishes but without deception View all feedback.
We were looking for a nice place to eat something. we were pleasantly surprised : nice setup, friendly waiters and not too expensive meals. haddock was delicious and the kartoffels even more! would definitely recommend.
Very friendly staff. the seafood are excellent, wein is delicious and the dessert is fatal. absolute recommended for nantes.
Good food and the staff was very kind and doing their best to make you feel good. Salads are excellent.
The last time we were looking for a good day of the day and the last time we were looking for a good day of the day of the day of the day and the last time we were looking for a good day of the day of the day and the last time we were looking for a good day of the day
Excellent welcome in this recently refreshed brewery, and it's pretty successful! excellent dozen stuffed palourdes shared in the entrance, before a sad sauerkraut! Served at the plate (we didn't get to the decorum of the small gas stove this time). in the end a good value for money, with really friendly staff and small care.
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