Brin D'olive - Nancy
Brin D'olive
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We took a frozen fried house hamburger and the cold rest like all the rest, tap water, three pieces of bread for three normal and an exorbitant price. Frankly, don't move for so little!
The only good thing in this restaurant c is bah I look beautiful I find no deco pitoyable tap water or toilet at the choice 3 piece of bread for 3 1 hamburger with fry frozen to 13 euros bah it makes expensive
Here's a daily restaurant that deserves to be supported. The formula is fast and relies only on fresh, really fresh! You can buy a salad made from the leaves you choose from an ultra fresh selection with pasta or quinoa if you wish, then a content combining cheese, meat, fish, vegetables, etc. the preparation is great and greedy, with selected products, made on demand, seasoned according to your tastes, and at a very reasonable price. for two, with a drink and 1 smoothie as fresh and made on demand, we had for 30 €. the setting is nice and offers a terrace in old town. sandwiches are also on the map. the very reasonable price and the effort of the bosses to propose costs, deserve to be encouraged. Bravo!
We are here for 2 nights as a couple. Enjoying the city, the weather and foods&drinks. Walked passes Brend’Oliv while sideseeing, came back to sit down for dinner. The waiter is a great personality and has a very nice hospitality. I wanted a great tartare...since my visit to paris 9 years ago, so I ordererd the tartare the boeuf here. I’m wowed again by this amazing dish, loved every bite! My partner had the bavette and I can’t count the ooooh’s he said. We couldn’t choose of the desserts so we decides to share three! Thanks for the lovely evening. PS, loved the red wine as well!
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