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What Renée Boutin likes about Au P Tit Bio:
Want a very good share of pie and a chef who makes in 100% Bio and 100% local? Without hesitation go to the heart of Nancy's covered market to discover this address that works with organic farming products, sold on the nearby stall at the restaurant! A feast of dessert dish in a simplicity we love! View all feedback.

Susan
13.03.2023 - 04:07
Michel
13.03.2023 - 04:07
Danielle
13.03.2023 - 04:07
Agnès
13.03.2023 - 04:07
Renée
13.03.2023 - 04:07

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