Hemmingways - NAMBUCCA HEADS
Hemmingways
Description
Hemingways continues to attract attention for its high-quality cuisine and inviting atmosphere, boasting a diverse menu that caters to a variety of tastes. Diners have praised the excellent food, with standout dishes like steak and uniquely prepared appetizers. However, service experiences have been inconsistent, ranging from delays and errors in order taking to less-than-professional conduct from some staff. Despite these shortcomings, many return for the memorable food and cocktails, with loyal patrons considering it one of the best dining destinations in NAMBUCCA HEADS. As they navigate peak times, clearer communication could enhance the overall experience.
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The only downside was the rather average wine list; this exquisite food deserves a better selection. With excellent service and very reasonable prices for the quality offered, I can confidently say this has been the best dinner I've had in a long time. Unfortunately, I live too far away to visit regularly, but I will definitely return here on my holidays. **Service:** Dine in **Meal Type:** Dinner **Price per Person:** A$60–80 **Food Rating:** 4 **Service Rating:** 4 **Atmosphere Rating:** 4 **Recommended Dishes:** Truffled Gnocchi with Wild Mushrooms and Macadamia
Service: Dine in Meal type: Dinner Price per person: A$40–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Grain Fed Scotch Fillet Thrice Cooked Potatoes Braised Greens Thyme and Red Wine Jus
In all honesty, after looking at some of the reviews my expectations were not high. How wrong I was. The accommodations and premises are freshly painted and decorated. Think: Palm Springs mid century modern. Clean, bright and fresh. Our dinner started with a classic gin and tonic and a Margarita that could best be described as outstanding. Though oysters were not available tonight we chose Truffled gnocchi with macadamias and wild mushrooms, and a light and tasty calamari enhanced with finely sliced chili. Mains were pan fried duck fillet with an orange and fennel salad and a side of fuffy, salty chat potatoes. We finishes we a cheese plate for two with 3 generous pieces of blue, brie and cheddar wirh dried apricots and raisins. How would I rate it? Honesty. This is country town. If you're expecting a capital city experience, stay with what you know. The staff were attentive, one or two took pride in what they were doing and an interest in their customers. I liked it. I would come back again, and hope Negroni is on the cocktail list.
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