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Contribute Feedback What Catherine Mahe likes about A la fleur de sel:
After a year without pancakes, the return is good!Super good crêpes and a perfect welcome!Pitiful to see negative reviews when you see the kindness of employees and the little waiting between each crêpe! has recommended without hesitation!! View all feedback.
From the entrance, we are assaulted by a stressed waitress .and who refused to take our order because other customers waited for their crêpes and couldn't pass in front of them??????????????????????????????... we just wanted to place an order and we see ourselves accusing of corruption in front of other customers....sympa!!!! go take courses you would you still have a lot to learn and especially welding
Friendly welcome, decoration of circumstance, fresh products and in agreement with the atmosphere. Recommended reservation because the room is not very large.
Second visit this summer and very disappointed. The crêpes are very good, however the service is deplorable: bad mood, no friendliness, a catastrophic service.
For me who is a Breton, I am usually someone who flees the crêperies, because I am always disappointed...but I am delighted with this finding!!!!I went on the advice of friends and I am really conquered! The pancakes are just falling down! everything is cooked with fresh, local products, and for example you can enjoy good bretagne cider, to drink with the bowl of course! The place is very nice, we have taken our meal outside, under the tonic decorated with pretty plants and a small basin where the red fish flow softly! What I enjoyed as much as the pancakes is the welcome and kindness of the restaurateurs couple! so friendly people! This is the first time that I am so well received in a restaurant!!!CE restaurant is a small PERLE!!!ALLEZ-Y without any hesitation! Breton word:)
Including a formula at will, of course the idea (both salty and sweet). not too many flavors but affordable prices. It's a mess, after it's not crazy either.