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As most of the review suggest, it is a good place to eat, which is quiet and somewhat different from the tourist places. You can get a taste of the Okinavanian cuisine in a beautiful environment, we had this •kitchen with picked plum paste (we didn't really like so special) • Japanese mugwort roasted rice (first recommended and it was delicious) • shimmered pork (our favorite) •3 species sashimi (fresh) •Lychee wine... View all feedback.
As most of the review suggest, it is a good place to eat, which is quiet and somewhat different from the tourist places. You can get a taste of the Okinavanian cuisine in a beautiful environment, we had this •kitchen with picked plum paste (we didn't really like so special) • Japanese mugwort roasted rice (first recommended and it was delicious) • shimmered pork (our favorite) •3 species sashimi (fresh) •Lychee wine with soda (good wine)
Restaurant with tonkstsu, katsu kareee, Okinawan noodles, goya champuru, etc. The main attraction is the traditional Japanese garden surrounding the wooden building.
Beautiful food and atmosphere near the Steinstraße. It's hard to find a better restaurant in this area.
Dining in a traditional Japanese house restaurant. Authentic dishes in a quiet and serene setting.
A calm heaven after an exhausting visit of the shurijo. The environment is great with interior garden and pond, and the regional food was delicious.
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