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In short to describe this elegant restaurant you can say that the kitchen is one of good quality, also the prices are very good in the pocket. Speaking of attention, nothing can be said to them while dealing with the face full of laughter and a concern is noted by means The raccoon approves View all feedback.
What User doesn't like about Enjundia:
The fries were reheated black, fated meat. the waiting time very little agile when the dish came I had already taken away my hunger. The only highlight is the attention of the bartender excellent nothing to say about them. Only for them I give him two stars but it would be one or zero. I don't recommend it at all. View all feedback.
Excellent attention, speed and concern at all times.... fully recommended, exquisite and well prepared food.
In short to describe this elegant restaurant you can say that the kitchen is one of good quality, also the prices are very good in the pocket. Speaking of attention, nothing can be said to them while dealing with the face full of laughter and a concern is noted by means The raccoon approves
Very good menu with Chilean dishes and excellent attention. Although an error was made out there on my order, the staff informed proactively and responded to the delay with some attention from the house. Spacious parking, very cozy country atmosphere, except the chairs. On the brazier Premium enjundia, with potatoes sprinkled; the cut of potatoes did not seem to me. They were cold under the brasero dish, like waiting for them to finish cooking there, which didn't happen. Anyway very good place for family and friends. It's worth trying another dish.
Rich. the premium brazier with golden potatoes at the base. Not overcooked blandy strip roast. Juicy veto. The smoked pig more or less. Hand cut strawberries, no bag. well packed sandwiches and juicy. all together with a good wood stove. Very good today.
Chilean food and local ingredients are their speciality, here you can taste the cazuela chilean stew), pernil hunk pork shoulder), pastel de choclo corn pie). The angus steaks are also good rib eye, strip loin t- bone)