Reviews
What Patrick M likes about Bistrot Gourmand:
Really nice and bossy boss are super nice .... I have to eat a giant pike of Saint Jacques delicious, my 2 guests also loved their dishes ... There was a world and we understood why!! full center and large free parking in the evening at 30m View all feedback. What Laure Guyot doesn't like about Bistrot Gourmand:
if you are looking for a good friendly kitchen with a very good reception and local products don't hesitate my wife and I go there regularly but despite the menus we never know what to take because everything is super good and the staff is in the little care with you so don't hesitate View all feedback.
Reviews from various websites
If you are looking for a good friendly kitchen with a very good reception and local products don't hesitate my wife and I go there regularly but despite the men...
read moreVery friendly restaurant the mega brochettes of saint jacques are succulent.
Very good discovery. very pretty waitress, attentive cook who came to each verified table that everything goes for the best. very good meal, to the carefully pr...
read moreSauce, fries are very good. a reception of the leader. fast service and friendly staff
Service is impeccable and the plate is very good! We like the boss's table tower! I strongly recommend
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreOn the road to Quimper... stop at this gastronomic Bistrot that is worth a visit. Very good table and reception.
Excellent restaurant, express menu (flat entrance) taken in lunch break during a trip. Very pleasant and fast service. Value for money up. The boss comes to see...
read moreExcellent restaurant, homemade cuisine with fresh products and very attentive restaurant owners. We recommend!!!
I loved it. Very good reception and tasty cuisine made with fresh products. The pike of Saint Jacques is a delight. The leader comes to the customers to know ho...
read moreGood time. House kitchen very copier. Very good. A recommendation
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreWell prepared dish, fresh and good. To discover, very motivated young chef.
Takeover of an old establishment by young people who have understood everything.
Flat well prepared, fresh and good. To discover, very motivated young chef.
Resuming an old establishment by young people who understood everything.
Warm welcome, a top cook We'll be back soon.
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more