Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about Gelateria Gabbrielli:
the creamy ice we brought with the spachtel as in italien on the waffel. tastes very refreshing and, of course, is saved in spite of that on the chocolate piece. View all feedback.
What User doesn't like about Gelateria Gabbrielli:
this caffe has(te) a good call, unfortunately the ice offer is not suitable for allergy sufferers and the service is rather bad to rude. there is also no use that the cappuccino tasted - we do not come back and can not recommend this caffe... it is in the direct environment but various good alternatives. View all feedback.
The creamy ice we brought with the spachtel as in italien on the waffel. tastes very refreshing and, of course, is saved in spite of that on the chocolate piece.
This caffe has(te) a good call, unfortunately the ice offer is not suitable for allergy sufferers and the service is rather bad to rude. there is also no use that the cappuccino tasted - we do not come back and can not recommend this caffe... it is in the direct environment but various good alternatives.
It is simply a pleasure to sit at gabbrielli, a great ice to shimmer and watch the colorful driving in the pedestrian zone. often if I don't have time, I'll take an egg in my bag or in the cup, that must be in any case.
The always very long queue before the caffe promises great ice-cream, the selection is quite limited overall, but exquisite. It is pleasing that the ice (as is usual in Italy) does not come into the waffel as a ball, but is portioned with the ice cream, which promises a creamier result. the sorts bacio, after eight and rafaelo have fully convinced with taste and creaminess, but the portions are rather small, the price per sorte is also quite favorable. a very good choice in murnau.
This place desearves to have done well, the selection is large, and the product made to exacting specifications, there is a nice view down the cobbled street to the mountains, and if in the mood, everybody stops here for an ice cream, well done Robert, Hope this has been of some help for you...