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Contribute Feedback What User likes about Pizzeria La Martina:
the best pizzas, which I ate, the excellent variety , managed to capture different varieties of flavors and drops , recommending the rúcula and the caramelized onion. View all feedback.
What User doesn't like about Pizzeria La Martina:
The worst empanadas we ate. The onion and cheese... The onion is cheaper than cheese, and well... The cheese was absent. They should sell them like onion empanadas. Faces for what they are and a small size, the other flavors misconditioned and over. Regular attention. I don't come back and I don't recommend it. View all feedback.
Nice pizzas. The dough is excellent! Super recommended!!!
It is a quiet place with very good attention and service, it eats well. It is well located, to go without sweat.
The worst empanadas we ate. The onion and cheese... The onion is cheaper than cheese, and well... The cheese was absent. They should sell them like onion empanadas. Faces for what they are and a small size, the other flavors misconditioned and over. Regular attention. I don't come back and I don't recommend it.
Best homemade pizzas and stone. The richest bacon, with homemade bread and all made with first quality raw material, is eaten in Pizzeria La Martina de Leones, Pcia de Córdoba, Argentina.
The best pizzas, which I ate, the excellent variety, managed to capture different varieties of flavors and tastes, recommending that of rúcula and that of caramelized onion.
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