Reviews - Wirtshaus Franzz
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Last update : 11.01.2018
Preisleistung passt super. Jedes Gericht ist zu empfehlen! Bedienungen sind sehr freundlich und aufmerksam. Draußen gibt es einen großen Garten, der an heißen Sommertagen auch schattige Plätzchen bietet
Essen hat mich nicht umgehauen. Bewirtung war sehr freundlich. Einrichtung weder typisch uhrig bayrisch noch besonders modern.
Gute deutsche Küche ( keine "Sterneküche"), Preis - Leistungsverhältnis war top, Personal schnell und freundlich, schöne Biergartenatmosphäre
Am Rande von Pasing gelegen mit Biergarten, den ich wegen starkem Regen aber leider nicht nutzen konnte.Übersichtliche Speisekarte, nicht zu "biergartenlastig ". Passend zur Saison gab es eine Spargelkarte. Beim sehr freundlichen und flinken Servicemitarbeiter bestellte ich die Spargelsuppe.Die Konsistent war ein wenig zu dick, ansonsten ok.Der anschließende Burger war ebenfalls ok. Ich hatte den Medium bestellt, das klappte allerdings nicht, trotzdem war der Burger ok und deshalb nicht reklamiert. Sehr praktisch für mich, mein Hotel lag auf der anderen Straßenseite und deshalb werde ich auch bei meinem nächsten Münchenaufenthalt hier absteigen.
Wenn man im FranZz einen Abend verbringt, dann kann man sich einer warmen,herzlichen Atmosphäre und einer freundlichen Bedienung sicher sein.Das Essen schmeckt über alle Bereiche der Karte und ist mit liebe zubereitet.Von Zeit zu Zeit gibt es auch Events, wie Live-Musik und andere Künstler, die einen entspannten Abend besonders machen.Das FranZz ist immer einen Besuch und sein Geld wert.
Last update : 01.12.2022
On Sunday you can choose from 7, 8 or even 9 different carvings. tasty is the whole thing. very personal service and very different guests. so.
New visit on 7.1.2017: further 4 stars. as my reviews of golocal at yelp on golocal are mirrored, I don't have to write so much here anymore.
Beautiful local in pasing with beer garden. Eating is never bad, in the regular good, sometimes a highlight. nice and friendly service. pleasant, mixed anti-shrink publikum.
The carving was okay. a little salate to the carving would have been good, but no one has to go with the trips. the controls worked overwhelmed and very hectic. the timing wasn't right at all! Unfortunately we couldn't eat at the same time, and when I put my cute on the teller, after a whisper blow, we were cleared.
Last update : 19.12.2023
A really nice bar, beer garden and restaurant. The schnitzel at Franzz is amongst the best I've had.
My girlfriend and I decided to check this place out on our first night in Munich. We sat ourselves and waited for a waiter to bring us a menu. Our waiter...
Last update : 10.08.2025
Last update : 14.03.2024
After an extensive visit to the Westbad with a lot of swimming and sauna, we were hungry. Actually, I wanted to go to Heide Volm to Planneg, but he was too far away from me. When the French suddenly appeared before me. I haven't been there for 4 years. The place is very beautiful from the outside, so it is easy to turn on there. The restaurant itself consists of 2 areas. A normal guest room with a sturdy beard reef and a back-growing conservatory. In summer the large and beautiful beer garden is after. The restaurant is bright and has the charm of a normal Bavarian inn. Unfortunately, the store is extremely loud and bright. What can go on dei nerves after a short time. The operation young,blond, sweet with glasses was at the table after a short time and brought the Speißekarte and also picked up the drinks. Actually, I wanted a cyclist, but I'm gonna feel the pleasure in the lion brown. So a cyclist for my wife and I want a rod. White beer with lime for picking. The food lasted 5-6 minutes Hello microwave My wife approved an oven potato with salad and for me there was turkey in a gogonzola sauce with salad. It was so powerful that I couldn't even eat. However, the oven potato was at the end of service. Hard, dry and stoned thanks to the microwave. The sauce was like the salad. We would have waited a little longer and the spits would have been served without Microwell. Service and local were top one eating unfortunately a floppy. And it's too late. In the beer garden season we will surely come back.
After an extensive visit to the Westbad with a lot of swimming and sauna, hunger tortured us. Actually, I wanted to go to Heide Volm to Planneg, but he was too far away from me. When the French suddenly appeared before me. I haven't been in there for 4 years. The place is very nice from the outside, so it's easy to turn in there. The restaurant itself consists of 2 areas. A normal guest room with a rugged beard reef and a back-growing conservatory. In the summer after that is the large and beautiful beer garden. The restaurant is bright and has the charm of a normal Bavarian inn. Unfortunately, the store is extremely loud and bright. What can go on dei nerves after a short time. The operation young,blond, sweet with glasses was at the table after a short time and brought the Speißekarte and also picked up the drinks. Actually, I wanted a cyclist, but at Löwenbräu, I'm going to feel the pleasure. So a cyclist for my wife and I want a rut. White beer with lime for plucking. The food lasted 5-6 minutes Hello Microwave My wife approved an oven potato with salad and for me there were turkeys in a gogonzola sauce with salad. It was so powerful that I couldn't even eat. However, the oven potato was at the end of serviceability. Hard, dry and stoned thanks to the Microwave. The sauce was Ok just like the salad. We'd rather have waited a little longer and the spits would have been served without Microwell. Service and local were top one eating unfortunately a floppy. And it's too late. In the beer garden season we will certainly come back.



