Zur Allacher Muehle - München

Just made as a meeting place, I didn't really have the highest expectations for locals and food, but what should be, women can be surprised. And that too. The host (Gitti was just as friendly and very fast on the phone. Before my order I had still looked at the plates that were led past me and finally decided to use a frying pan. Boah, the delicious and the onions made by themselves were thick: Only drops of wormwood they were not very hot anymore, but only warm. Also the salad from the opposite looked delicious and tasted very good. All in all a cozy but always well-stocked village restaurant with very good food in large portions and very friendly hosts. Again very happy :

Hotel and restaurant ZUR ALLACHER MÜHLE in Munich-Allach is recommended. Here you eat well and how the food tastes excellent. The price-performance ratio is correct. In addition to the menus there is an additional day ticket, often with unusual dishes. Many lunches are cheap and written on a table. The staff is attentive and friendly. In front of the house you can sit under parasols and trees in a small cozy garden and follow the events in Eversbuschstraße. The next visit here is already fixed.

The Allacher Mill is located in the many lively Eversbuschstraße. The outside seats are unfortunately also in front, so certainly not one of the quietest places in Munich. The interior is clearly oriented towards traditional house style. Many wood, both on the wall and on chairs and tables. It'll be fine at dinner. The preparation is usually as neat as the size of the portions. If you want to be noticed and have really great hunger, order the Rib-o-Meter best. This is really a meter of asparagus with salad and pommes. We always create the best meat and half of the supplements. The rest of the menu is normal, for example with carvings, burgers, roasts etc. On the other hand, the selection of beers is very positive. Tegernseer and Unertl are simply in the top league of Bavarian breweries. (The Franciscan is probably just a slipper... The range of products from the Fassbind distillery from Switzerland can also be seen at the digestive tract. The service in the mill was always friendly and attentive, wishes, for example after more BBQ sauce, were always met immediately. A long way to come here is probably not worth it, but if you are nearby, you can recommend a visit without a doubt.

Visited with a colleague as it was only a short walk from the hotel. We sat outside in what is a very nice relaxing atmosphere. We had to try the meter of ribs and were not disappointed. You can easily share between 2 or 3...More

It was close to our hotel location (3 min walk).Small family style bavarian food restraunt.Servuce is outstanding, personsl is very helpful. Speaking English.The food quality os awesome. Great taste of home made food.We were 7 people from 60 y.o to 5 y.o. Everyone found a great food according to his taste.I loved homemade meatballs and potato- sausage soup!