Menu - Salzkruste Restaurant Bar
Menu
On this website, you will find the complete menu of Salzkruste Restaurant Bar from München. Currently, 57 courses and drinks are available.
Food Images
Menu
Fish
Salzkrusten-Menü FischEntrées
$14.5Weekly Specials
Leaf Salads$12.2Dessert
$8.7Tagliatelle Hausgemacht
Hausgemachte Tagliatelle$16.8Pasta
Hausgemachte Tagliolini$15.0Specials
Frische Tagliolini$11.5Immer Eine Sünde Wert
Frische Tagliatelle$15.0Brotzeit Ist Die Schönste Zeit.
Rosa Gebratene Rinderlende$28.4Vorspeisen
Feines Rindertatar$15.7
Getrüffelte Maronencreme- Suppe$11.0
Büffelmozarella Auf Antipastigemüse Und Pestoeis$13.3Pasta Und Risotto
Pinot-Risotto$13.8
Hausgemachte Tagliatelle In Tomaten- Zitronensugo Und Gambas$15.0Fisch Und Fleisch
Duett Vom Catch Of The Day$24.9Süßes
Warmer Schokoladenkuchen Auf Marinierten Beeren Und Sorbet-Eis Des Tages$8.7Main Dishes
Hot PotSalzkruste Classics
Catch Of The Day In Einer Meersalzkruste
Rinderfilet/ Rehrücken Oder Rehkeulen In Einer Heu-MeersalzkrusteL Dishes
Fleisch-MenuVegetarian
Salzkrusten-Menü VegetarischZwischengang
Zwischengang Cmnorai
Der Achenging Optional
Offers
Exclusive restaurant offers: Warmer Schokoladenkuchen Auf Marinierten Beeren Und Sorbet-Eis Des Tages -70% for $2.6 !
Feedback
I came here with friends and my boyfriend for dinner. Our waiter was throughout the evening remarkable! We had a lovely wine (a few bottles to be honest), we shared the meat tartar which was great quality but not very flavoursome, Burrata with Melon which was lovely and refreshing and Tuna Sashimi which was like the Tartar great in quality, lovely presented but just quite bland. We then had the Asian Pasta with beef which was the best dish and so tasty as well as the catch of the day in Salzkruste, now that was disappointing at at 31€ per/person way too expensive. The fish itself was boring, the veggie sides tasted of nothing and it was all just very disappointing! We paid €100 per head but the service was so outstanding that it still does not feel like a loss but I just would not come back for dinner unfortunately
Superb food, very personalized service and an excellent wine list. The creativity of the chef and surprising flavor combinations make this restaurant an excellent choice. Just 11 tables creates a very exclusive experience. The owner/chef together with one other waiter serve all the tables.




