Drei Muhlen - München

The Augustine three mills is Bavarian house. the equipment typical for a house, but the green color I do not find attractive for a restaurant. also a lot deco. Taste is different. in general, this is quite indicative. the service looks like a hospitable one who just comes out of sports and wants to drink a drink here quickly. the commands were recorded, some were forgotten or misunderstood. The Bavarian cuisine is offered here, and the special one here is that there are also interiors that you find nowhere. to eat: here almost everything is done. tastefully our larger group also found everything good to very good. also the presentation was appealing. I think the prices are bad, how completely okay. Although we were not completely satisfied after the first visit, we were there some time ago. total was 2. Visit much more relaxed. the food was very delicious again. my accompaniment had carved with roast potatoes and that was a big part. I had the swirl roast with Spätzle, also really a large part and good. I rounded off the first visit in 3 stars, I'm now about 4 stars.

The Augustinian Three Mills is Bavarian host house. The furnishings are typical of a host house, but the green colour is not appealing for a dining room. Also a lot of decoration. Well, tastes are different. All in all, this is quite anomalous. The service looks like a guest who just comes from sports and wants to drink a drink here. The orders were received, some were forgotten or misunderstood. Offered here is Bavarian cuisine and the special is here that there are also interiors that are not found anywhere. For food: here almost everything is done. Tastefully our larger group also found everything good to very good. The presentation was also appealing. I feel prices are completely fine for Munich. Although we were not completely happy after the first visit, we were there some time ago. Total was 2. Visit a lot more relaxed. The food was delicious again. My accompaniment had schnitzel with roast potatoes and that was a huge portion. I had the onion roast with late zle, also really a big portion and good. When I finished my first visit to 3 stars, I will now turn to 4 stars.

Seemed to be a locals place. All tables outside full but managed to fit me in as a walk in inside. Super busy and staff trying really hard and running around to keep up with customers. German only menus on the tables but menus online could be translated. Excellent typical food: I had the recommended pork and dumplings which was exactly what it said on the tin. Saw some veggie options too. Really good beer, if served with a European head. Local bars nearby looked inviting too.

This was recommended to us from YouTube video. We took an uber here since was to far to walk from our hotel. The uber dropped us off and went inside. The waitress was very rude. Said could not take us without a reservation even though there were emply tables with no option to wait.

Good food and good prices! I enjoyed the Oktoberfest-beer and the roasted pork with dumplings. Definitely a must go after the tech-museum!