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in the name of all our members of the zwickauer cheerleaderverein “The Peaches” I thank them for the great evening at our Christmas celebration. from the festively decorated room, about friendly staff and delicious food was thought of everything. we felt super well with them as last year and come next year. until then everything is good for them and their team. View all feedback.
In the name of all our members of the zwickauer cheerleaderverein “The Peaches” I thank them for the great evening at our Christmas celebration. from the festively decorated room, about friendly staff and delicious food was thought of everything. we felt super well with them as last year and come next year. until then everything is good for them and their team.
We made a spontaneous Sunday trip and landed in the gasthof stabdorf. very friendly staff and super tasty eating, also very nice dressed! can only recommend it. will be happy
We were back three times after corona and as before we were surprised again. the service friendly, the environment very pleasant and eating the cook woman pester looking in the quality and aroma of own. this farm is with a great distance and in the far opposite the best. Only the criminal and in-house garden shows the connectedness of the kitchen with the nature and the region, absolutely admirable and authentic. thanks to the family pester, we are happy to come back!
To take advents brunch is highly recommended. great dishes and everything very good and delicious. No one has hunger.
Very nice guest house in one of the longest street villages in Germany. There are 8 local parts over almost 16 kilometers along the Mülsenbach as a pearl chain. The restaurant is located in the district of Stangendorf, for the first time mentioned in 1813, for about 20 years owned by the Pester family. In recent years, all rooms have been reconstructed and now a really nice ensemble has been created. There is a guest room with up to 90 seats, beer garden and common room with 40 seats each and on the upper floor a hall with space for up to 160 people. Here the individual guest is served in the a la carte service as well as the small birthday or the big wedding party. Specialties are dry ripe steaks, house smoked trouts or the slaughter festivals that take place repeatedly. This is a really favorable level. As an example, I call here the particularly beloved bovine rug with red spice and lap for €16.30, with a hermitage beer 0.3 l for 2.10. And after that I have another walnut cup (6.70 € and a cup of coffee for lap 1,70 €. What is essential here is from Wednesday to Sunday lunch table, also this is very rare in the area. Transport connection ÖPNV quite bad, for these sufficient parking spaces for cars and/or bicycles.
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