Pereira Restaurant - Mülheim

14 days ago, first time in Pereira. Parking by Siemens or with luck directly in front of the door. ...the restaurant is beautiful and the welcome commentary. The service is perfect, the recommendations outside the card are well explained and beautifully offered. The food is excellent and the wine recommendation has met my taste. It was a very nice evening that I would like to repeat on the next occasion.

Just idyllic! The Portuguese restaurant has not only stock bread and fish to offer, as you know from Portuguese cuisine. For the first time, you must confess that it is an exclusive top restaurant of the family. It's really a great experience to eat here. You get the dishes of the day read and explained. They are welcomed very friendly, generally the relationship between the operators of the restaurant and the guests is very close. Here you will be greeted as if you have known each other for years. They immediately notice that the proximity and satisfaction of the guests is very close to the restaurant operators. They are personally served by you and get a soothing kindness to offer that I have never experienced anywhere in this form! Also the chef, the restaurant operator, comes after the final shift and asks every guest whether everything is tasted. And FREE tastes great here, not free I love to give here the full number of stars. I have eaten a lamb risotto that has remained in memory of my tongue to this day!! And what much more much much much more is recommended and too expensive (and this is already very difficult, here no dish rises neither from the taste nor from the freshness and quality of the other everything is really delicious, is the homemade ice cream. I had and this is not excessive tears in my eyes. I've never eaten such an ice cream! Vanilla with pea seeds, Baileys with chocolate and a Himmber forest sauce, these three varieties have enchanted me! I can't even describe it, I'm not trying, you have to try. The restaurant seems quite inconspicuous from the outside, it is located on a corner on a main road directly opposite you can park on a company premises, this was told me after I had parked somewhere in a residential complex during my first visit, because I had not dared to simply drive on such a terrain. But do it! Then the way to the dizzying Portuguese is only 50 meters, the less time you lose at the slumber! Also recommended is the tapa manufacturer with anchovy! So idyllic and mediteran. I think so much. The prices are naturally adapted to exclusivity and adequacy! Great restaurant, great people, great experience and IMPORTANT EIS! Make room for Dessert!

So I would also run my restaurant! at the beginning delicious broth with screed, so you don't have to wait hungry for the fresh crispy spits. The Pereira Restaurant has large employees who take care of a lot and try to satisfy the customer as well as possible! There's a tip! Food is Top

In Pereira it is very cozy. It is not so hectic and it plays a subtle music in the background. All are very friendly

Mr. Pereira and his team offer excellent cuisine. There are fresh products on the plate. The appetizers Bread Aioli and herbal cucumber are on the main dish. Especially the tapa maker tastes me. During our second visit I have eaten a Dorade-prising from meat. My husband has eaten veal livers, which has tasted him very well with the supplements. The Portuguese red wine again drank a great evening. A praise of the kitchen and the friendly service. Family L.