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Little pizzeria who doesn't pay a mine out of the outside, but it's worth looking at it! beautiful and quick owner, very good organization so pizza is ready and hot in time. excellent pizza: quality ingredients, perfect cuisine, good value for money. In short, to be recommended! View all feedback.
Very good pizza, very good advice for tasting
Little pizzeria who doesn't pay a mine out of the outside, but it's worth looking at it! beautiful and quick owner, very good organization so pizza is ready and hot in time. excellent pizza: quality ingredients, perfect cuisine, good value for money. In short, to be recommended!
Pizzeria to the top, the products are fresh in quality! I recommend x1000!
Pizzas of very high quality and which clearly stand out from the competition of chains. Very good reception of the boss.
Finally a pizza worthy of this name after the calamities I've eaten in recent times. Finally, real cheese flowing and not a block of I don't know what spitted, basil and not Provence herbs, a light and generous pate, smoky little taste of the pate, cornicione well ventilated. I usually order only margherita to best judge the quality of a pizza/pizzeria and this one is by far the best I ate on roubaix and its surroundings. Thank you for exist and give the opportunity to people to taste a product that deserves to be called pizza. a good hearer.