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Contribute Feedback What Arch Jast likes about Adam’s Kitchen:
Hands down best mediterranean I've had on East coast!! I've ordered the shrimp, kefta, chicken, and lamb platters. The meats are always flavorful, tender and juicy. The ingredients always taste fresh. The workers are always friendly and helpful! This is a family owned business, and they'll make you feel like you're part of the family. Every time I visit Charleston, I make sure I make the trip to Mount P just for Adam... View all feedback.
What Arch Jast doesn't like about Adam’s Kitchen:
I paid $21 for a sandwich combo and felt it was not worth the price. The menu did not mention any price changes or increases. To top it off, they were playing rap music with offensive lyrics. I've been a customer here for years, but today's experience was a letdown. View all feedback.
Sneaky hidden away spot. Food is fantastic Greek expertly served. Fresh platters hot and cold side by side. Pictured chicken and beef platters served with pita bread toasted.
Sneaky hid. Food is served fantastic Greek skillfully. Fresh plates hot and cold side by side. Made chickens and beef plates served with Pita bread roasted.
Hands down the best Mediterranean I had on the east coast!! I ordered the shrimps, kefta, chickens and lamb plates. The meat is always tasteful, delicate and juicy. The ingredients always taste fresh. The workers are always friendly and helpful! This is a family business, and they will feel you as if you were part of the family. Every time I visit Charleston, I'll make sure that I make the trip to Mount P just for Adam's kitchen.
WARNING: This is not only the best Mediterranean place in Charleston, it is the best in the southeast. Adam leads this place with a level of love for his craft and the result is a Greek/Turkish place you can count on. Adam uses the best ingredients and really takes the time to perfect any dish. The skating kebab is the best we ever had. Make sure to get hummus and pita on every visit. People like Adam make Charleston a real festival of culinary art.
The falafel I ate here for dinner is the best I ever had. I have the Falafel appetizer that came with Tahini sauce. The falafel was sharp on the outside and delicate inside. It's really seasoned, so tasteful. I ate it with Tabouli salad, which was also delicious. Perfectly fresh parsley, onions tomatoes; dressed with olive oil and lemon juice. It's been a long time since I had such a dinner.
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