La Broche de Fer - Mougins

We went to eat at the iron pin twice now and our last visit will be the last. The staff seems arrogant. If you come without reservation, they try to sit at the worst table and react arrogantly when you oppose it. the quality of the food varies between good and poor. the "pommes jumped" that accompanied the two main dishes (not very original) the beef fillet and the grilled wolf (catfish) were dismounted and too cooked, our comment on this subject did not at all enjoy. we are not too critical but expect good value for money, professional attitude and responsiveness when a customer expresses his disappointment. You'll find it in vain. We spoke with friends of the place and received a similar return. Then you'd better go next to it and book in the lock.

Food was good and appropriate for the price (high-end), but service was extremely slow. seemed to be in a sub-staff, but the owner did not help or seemed to care about it when asked.

Place of welcome, where to love the good dear is not a week; a chic restaurant with a fizzy atmosphere, delicious traditional French cuisine, fresh herbs and delicate flavours; excellent service and famous atmosphere.

Recommended by our hotel, it was a delicious finding. beautifully prepared food with good choices on the menu. This included a fish dish for my wife, a non-meat. I'm not a big fan of desserts but the four little potions were a delight.

Food is really in the range of a good restaurant less than double the price of a standard tourist restaurant. two menus at 35€ and 45€ and one cheap at noon, but for 45€ you really have much more than double the quality than a cheap restaurant, flavors in the mouth were really amazing and rare, unforgettable memory.