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Contribute Feedback What User likes about El Fogón De Enrique.:
From the beginning the waiters made us feel at home and then the food was totally up to par! It was Saturday so we ordered the lamb chops and the beef tenderloin with foie from the menu, which was exquisite. Very good product and everything is perfect. The goat cheese salad was also delicious. We completely recommend this restaurant if you pass through the area on your route through the La Mancha mills. Service: Dine... View all feedback.
What User doesn't like about El Fogón De Enrique.:
My review is based on the daily menu, which is the only thing I have tried, the lasagna is not homemade but it is not bad, the beef ragout is overcooked, and has an excessive garlic flavor, the meat I understand that they are not going to put angus or old cow matured as it is for a €14 menu but they could improve the quality, the best without a doubt is their rice pudding, homemade...very delicious Food: 3 Service: 4... View all feedback.
Una experiencia muy agradable en cuanto a atención, comida casera y buen servicio. El restaurante es muy bonito, ojalá hubiera más lugares así. Servicio: Comida en el local Tipo de comida: Almuerzo Precio por persona: 10–20 € Comida: 5 Servicio: 5 Ambiente: 5
Un 10, un trato amable, super limpio y con muy buen servicio. La carne de ternera es extraordinaria, tiene un excelente aparcamiento, y el risotto con setas es delicioso. Servicio: Comedor tipo Dine in. Tipo de comida: Almuerzo. Precio por persona: 30-40 €.
Food: 5 Service: 5 Atmosphere: 5
Comida estupenda y buena atención
Spectacular! Very friendly, good food and good price. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chuletas de Lechal
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