Menu - Thai Nine

#2 - Vegetarian - Mosman, #6 - Asiatic - Mosman, Thai

Menu

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On this homepage, you will find the complete menu of Thai Nine from Mosman. At present, there are 57 dishes and drinks available.

Food Images

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Menu

  • Soft Drinks

  • Non Alcoholic Drinks

  • Platten

    Fresh Roll
    Fresh Roll

    Fresh Cucumber; carrots; pumpkin; shallots & avocado wrapped + rice paper served + special tamarind sauce

  • Lunch Menu

    Red Curry Duck
    Red Curry Duck

    Sliced of roasted breast duck set in homemade red curry + pineapple; cherry tomato; basil & coconut milk.

  • Stir Fry

    Pad Basil
    Pad Basil

    Stir‐fried French beans; mushroom; capsicum; chilli blended & basil.

  • Soups

    Tom Kah
    Tom Kah

    Spicy & sour soup + mushroom; fresh Thai herbs & coconut milk.

    Tom Yum
    Tom Yum

    Spicy & sour soup + mushroom & fresh Thai herbs.

  • Salads

    Beef Salad
    Beef Salad

    Sliced seared beef fillet + lemongrass; cucumber; cherry tomato; red onion; coriander; mint & chilli lime dressing.

  • Thai

    Red Curry
    Red Curry

    Spicy red curry; bamboo shoot; French bean; coconut milk & basil.

    Green Curry
    Green Curry

    Spicy green curry; bamboo shoot; French bean; coconut milk & basil.

  • Thai Dishes

    Pad Thai
    Pad Thai

    Stir‐fried noodle + egg; bean curd; sprouts; fried onion & topped + crushed peanuts & fresh garlic chives.

  • Vegetarian Dishes

    Stir-Fried Vegetables
    Stir-Fried Vegetables

    Stir‐fried mixed green vegetables + garlic & oyster sauce.

  • Fried Rice

    Fried Rice
    Fried Rice

    Fried rice Thai style fried rice + egg.

  • Noodles And Rice Dishes

    Pad See Ew
    Pad See Ew

    Stir‐fried flat noodle + Chinese broccoli; red capsicum; egg; garlic & mild soy sauce.

  • Appetizer

    Crispy Squid
    Crispy Squid

    Crispy squid sprinkle + sea salt; pepper & mixed herbs served + mild sweet chilli lime soy sauce.

  • Curries

    Panang Curry
    Panang Curry

    Lightly sweet red chilli + coconut milk & kaffir lime leaf; served on steamed broccoli.

    Yellow Curry Chicken
    Yellow Curry Chicken

    Homemade Thai yellow curry slow cooked + chicken; potato & coconut milk served + cucumber salad sauce.

  • Entrées

    Vegetarian Spring Roll
    Vegetarian Spring Roll

    Deep‐fried Thai style vegetable spring roll; served + plum sauce.

    Curry Puff
    Curry Puff

    Minced pork mixed + potato; curry powder wrapped in pastry & deep‐fried; served + sweet cucumber salad sauce.

    Chilli Prawn
    Chilli Prawn

    Stir fried Local King Prawns + three favors chilli sauce served + steamed broccoli.

    Hoy Jor
    Hoy Jor

    Crab meat; prawn; pork mince & water chestnut wrapped + soya paper then deep‐fried; served + plum sauce.

  • Cooked Roll (Rolls Or Hand Roll)

    Spicy Crab
    Spicy Crab

    Tempura soft shell crab served + three favors chilli sauce & fresh salad

  • Mains

    Yum Hua Plee
    Yum Hua Plee

    Fresh banana blossom tossed + local king prawn; red onion; mint; chilli jam; lime dressing; coconut milk & crispy fried onion.

  • Wok Stir- Fried

    Pad Cashew Nut
    Pad Cashew Nut

    Stir‐fried + a sweet roasted curry paste mushroom; cashew nut; onion & shallot.

  • Starters

    Crystal Prawn
    Crystal Prawn

    Fresh whole local prawn cutlet + marinated pork mince & Thai herbs wrapped in rice pastry & deep‐fried until crisp & golden; served + sweet chilli sauce.

    Pad Snow Pea
    Pad Snow Pea

    Stir‐fried local king prawn + crisp snow peas; mushroom & tasty mild sauce.

    Coco Prawn
    Coco Prawn

    Fresh local king prawns set in aromatic green curry; lightly flavored + fresh young coconut granted flesh; served in a fresh young coconut.

  • Entree

    Pad Garlic Pepper
    Pad Garlic Pepper

    Stir‐fried onion; spring onion; red capsicum; carrot + mixed garlic; black pepper & chilli sauce.

  • Koh Chang's Small Dish

    Roti Duck
    Roti Duck

    Red dried curry + roasted duck breast fillet; coconut milk; kaffir lime leaf; served + crispy roti & cucumber salad sauce.

  • Main Course

    Yang Beef
    Yang Beef

    Char‐grilled marinated beef fillet; served + special spicy lime roasted rice relish.

    Yang Chicken
    Yang Chicken

    Char‐grilled marinated chicken; served + homemade sweet chilli sauce.

    Yum Ped Tod
    Yum Ped Tod

    Crispy breast duck + fresh Lebanese cucumber; coriander; betel leaf; mint; fried onion; crispy ginger & mild chilli lime dressing.

    Pa Low Beef
    Pa Low Beef

    Braised shin beef + star anise; cinnamon & fresh herbs topped + mint; coriander & chilli lime salad.

    Crackling Fish
    Crackling Fish

    Stir‐fried John Dory fillet + long red chilli; basil & pork crackling; served + steamed bok choy.

    Som Wung Beef
    Som Wung Beef

    Slice beef fillet marinated + fresh herbs & stir fried + water chestnut; served on steamed mix vegetables.

    Turmeric Dory
    Turmeric Dory

    Crispy skin John Dory fillet + turmeric; garlic; cashew nut; fried onion & basil topped + chilli jam tamarind relish.

    Pad Taw Hu
    Pad Taw Hu

    Stir‐fried bean curd + mixed vegetables & tasty mild soy sauce.

    Pra Rarm Pak
    Pra Rarm Pak
  • Stir-Fried

  • Uncategorized

    Thai Nine Stir
    Thai Nine Stir

    Stir‐fried water chestnut; cashew nut; snow pea; carrot & red capsicum + mild oyster sauce.

    Pa Ram Grob
    Pa Ram Grob

    Sliced sauteed beef fillet + chilli jam & peanut sauce; served on tempura bok choy.

    Steamed Mixed Red And Brown Rice Per Serve
    Steamed Mixed Red And Brown Rice Per Serve
    Mixed Entree (For 2 Serves)
    Mixed Entree (For 2 Serves)
    Boiled Rice Per Serve
    Boiled Rice Per Serve
    Thai Nine Wings (6Pcs)
    Thai Nine Wings (6Pcs)
    Taw Hu Tod
    Taw Hu Tod
    Thai Nine Chicken Salad
    Thai Nine Chicken Salad
    Crispy Roti (6Pcs)
    Crispy Roti (6Pcs)

Feedback

ohettinger-2
09.11.2017

Thai Nine is everything great about Thai foodFabulous, fast service.

hickle-tanya
14.08.2017

We have been turned on and off for years, we had recently taken away. Grief Grief Something has changed in the kitchen, and the entire meal was missing aroma. Not the quality and standard that it uses.

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