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Contribute Feedback What Ubaldo Rossetti likes about Al Tiglio:
Best place in town, hands down. The staff is from a different world, easy going and super friendly. The food is something you ought to try, whether you're vegan or not, food is delicious, let alone the wine. You gotta try it, period! on top of all that, the view over the valley gets you in the best mood. If you're around and even if you're not around, get yourself here, no regrets! View all feedback.
The best vegan restaurant I have ever been! Fantastic food and service. I love it!
The room is modern, beautiful and pleasant to the view (and the view, the glass window and the terrace you can admire a breathtaking view). The dishes are worth every penny. Maybe it won't be good for those looking for something to bite and escape, but for those who want to bask in the sweet pleasure of delicious dishes and cured in the goto and in the appearance this is definitely paradise. the staff, moreover, is courteous, solar and prepared. If I could put 10 stars. I've never eaten so well! I recommend it even if you are far or through!
A pleasure for the palate and for the eyes. the dishes are wanted, delicious and presented in a wonderful way!
Not only is it the only vegan restaurant in the region but it is also fabulous! the dishes are sought after, of quality, good and tasty, the menu is done very well and the prices are really honest. I am happy to return to the menu is seasonal and always innovative.
My husband and I found this excellent restaurant in the last minute of an afternoon. We went in and asked if we needed a reservation. They were fully booked, but they could put us early (7:15). Eat: We had the tasting menu with 1 substitution... my husband wanted to try the lasagna. The entire tasting menu was a 10. The lasagna was a bit dry and needed more sauce to taste like lasagna, so we gave it 5. Overall, this restaurant is really a 10. You can simply not go wrong with ambience, food or drinks choices. We'll be back in a heartbeat. An unforgettable evening!