The Restaurant at Upper Canada Golf Course

Food is descent and service was very good. Soup could be hotter. Atmosphere would have been great, but I couldn't get past the green paint on the walls????

Don't let the fact that this restaurant is located at a golf course deter you. A reasonable distance (less than 10 minutes) east of Morrisburg, the entrance is located just east of the Upper Canada Village entrance, on the north side of the highway. Your hosts, Tony and Stephanie, are two of the finest restaurateurs the area has to offer. Having been partial to Tony's Greek and Canadian cooking for many years, I have to admit that my husband and I dine here frequently! In my opinion, his food is the best and most reasonably priced in the area. What's the best plates? My husband would say the prime rib! I would probably pick the salmon . . . although the souvlaki is also amazing! Many people may not realize that this restaurant is open during the regular golfing season, during Pumpkinferno, and also during the Alight at Night. For those of you interested in Pumpinferno, tickets can be purchased at this restaurant, allowing you to bypass the long lineup at Upper Canada Village and go straight to the entrance!! Hope to see you there . . .

Following a golf game that my husband and two of his golf buddies enjoyed at the Upper Canada course, the wives joined them for dinner. It is close to the end of the golfing season and I was surprised how busy the restaurant was. Indeed very few of the patrons had been on the course that day and most were simply there for a great dinner. And it was great. My husband and I selected the roast beef special. This is a tender cut with a local reputation of being cooked to perfection by a talented chef. The other two couples ordered from the menu. Our roast beef was superb. The service, on what was a busy night, was very good. This is not a "fine dining" kind of place and our waitress served us with politeness and charm.... no fussing or pretension. We asked advice, she gave it, we ordered, she served and brought the bill. It was perfect. We will be back this coming weekend with family from out of town who are eager to indulge in a great dinner at a reasonable price.

A group of us were returning from attending church in Brockville and we decided to stop for lunch and a chat. One of the ladies had heard good things about the restaurant at the Upper Canada Golf Club, so after checking that the restaurant was open for business we stopped in. The six of us were guided to a table by a window overlooking a tee where we witnessed a couple of minor dramas. Our server, a young lady, was very pleasant, responsive and accommodating.My wife had the Tilapia with a baked potato and a side salad and glass of Chardonnay. I had the chicken pita platter with Greek-styled potatoes and a Caesar salad. Our meals were perfectly prepared and nicely presented. They were also quite substantial, so there wasn’t room for dessert even though I spotted some delicious looking offerings.I definitely highly recommend the Upper Canada Restaurant.

The food is your standard restaurant food, but the management is very unprofessional and rude towards families. Would certainly never dine there again.