Fm - MORLUPO
Fm
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What do you mean? I met them a long time ago during a motorbike tour is in fact a reference point for two-ruotists. The family environment, their friendliness and availability caught me as a client unfortunately living far, not daily, but at the occasion I pass, but only after trying their hot chocolate I started to curious about their craft productions and to learn the goodness of the quality product at km Zero, then their artisan ice cream that only gasoline time to get there cost me a fortune
We were recently with a group of friends at a karaoke night. Spectacular express cuisine, both for lunch and dinner... plentiful dishes and high quality ingredients. Surely, I recommend because it is always a guarantee... not only on coffee and desserts but also on the express kitchen.
It was a morning like the others, of ordinary greed, when I first happened to the Bar FM of Morlupo, in which I entered without particular expectations. I was wrong as it happened a few times before. In fact the room is extremely cozy and elegant, equipped with an intimate room with piano dedicated also to cultural events as now few cafes in Italy can boast to propose. The windows are rich in artisan pastry products and are a mirage for the most rigorous eyes and palates. The activity is particularly concentrated on pastry and chocolate production of various and rare qualities, without leaving in the background products of cornettery and dry pastries. Being also a bistro, the restaurant hosts lunches, aperitifs and dinners for the most varied tastes. The staff, no less important than the eminent quality of the products, is both qualified and courteous and helpful. To conclude, if you are looking for a cozy cafe to spend every moment of the day and satisfy every greedy desire, the Bar FM site in Morlupo is the place I highly recommend: of this certainly not mistaken. M. D. F.
Good chocolates, service on a counter outside cold and frost thanks to covid. Very expensive handmade chocolates. I'm not coming back.
Just today I went to this elegant place to take artisan ice cream, being the only one in the area to take the attention to raw materials and processing. In fact today, thanks to the excellence of raw materials and the skillful craftsmanship, I had Congratulations and thanks not to finish. It is good to look good when talking about food, especially it is not so obvious. So congratulations, go on. You are a guarantee.
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