Shrimp Factory - Moreno Valley

Yesterday, I visited this restaurant for the first time with my friend. Although I'm not particularly fond of seafood, I decided to try the Cajun wings and they were absolutely delicious! We also ordered micheladas, which were expertly made by our server Jey Jey. Her service was incredible and she made us feel welcome and comfortable. We will definitely be coming back!

The shrimp and fries were terrible at the restaurant. The shrimp were overcooked, with the heads and tails touching each other. In comparison, the shrimp at Boiling Crab in San Diego were perfect - twice the size and much better quality. The shrimp at the restaurant were a joke. Next time I go to San Diego, I will take a picture of the shrimp at Boiling Crab to show the restaurant how they should be cooked. The fries were good, and I will update on how the gumbo tastes.

I had the best seafood boil of my life in Southern California. It is very reasonably priced and the best part is that you can order half pounds! The food here is not only delicious, but the staff is also incredible. They are very friendly and eager to serve you.

It has been a long, long time since I have eaten at a place that serves this type of food this well! I thought I was in the South. Everything was amazing, the gumbo, so flavorful and the best wings I have even eaten. I'll be back to try to catch that clam chowder. Amazing dinner!Food: 5/5

The best SeaFood boil that I had in Southern California. It’s super affordable and the beat thing is that you can order “HALF” pounds! Not only is the food amazing here, the staff is absolutely amazing. They’re super nice and ready to serve you.