Reviews
What Jeff Stephens doesn't like about Chefs 105:
The food was good but that was about it. We ordered the $14 fresh fish and when we got the bill it was $24 instead of the $14. We asked about it and the waitress when to the manager over it but he said that we got he $24 fish instead of what we ordered and made us pay the $24 for it. We had only 3 people in our party but they tacked on a 20% tip when we got the check. I asked about that and we were told that they wer... View all feedback. What John Doe likes about Chefs 105:
This place is good however the Oyster Bar is way better than the dining area. I have been here in May and September and found out that in September the oyster bar is only open on weekends. When I went in May it was open all week and it was delicious! View all feedback.
Reviews from various websites
This place is good however the Oyster Bar is way better than the dining area. I have been here in May and September and found out that in September the oyster b...
read moreFantastic restaurant with great food, best shrimp and grits I've ever had. Great atmosphere and quiet. Pricey though.
Great food and very friendly manager. The dishes were slightly over priced but that is my only complaint! Ask for the side scalloped potatoes...they're to die f...
read moreAmazing. Amazing. Amazing. Did I mention how amazing this place was? I do not like seafood, but my family are seafood fanatics. And the shrimp cocktail is fresh...
read moreThe food was good but that was about it. We ordered the $14 fresh fish and when we got the bill it was $24 instead of the $14. We asked about it and the waitres...
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