Full Menu
Offers
Exclusive restaurant offers: Wild Barramundi, Purple Kale, Lobster Sauce, Lemon Myrtle, Dill -70% for A$12 !
Menu
Show CategoriesDrinks
Cocktails
Maple Old Fashion
A$22
A$22
Eldorado Gold
A$20
A$20
Hot Drinks
Sparkling
Nv Yarran Cuvee Blanc
A$11
A$11
Nv Yarran Moscato
A$11
A$11
Non-Alcoholic
Niccolo Specialty Roasted Coffee
A$5
A$5
Endless Sparkling Water
A$4
A$4
Fresh Cold Pressed Juice
A$9
A$9
Hot Chocolate Spiced Chai
A$6
A$6
Beverages
Assorted Soft Drinks
A$5
A$5
Liqueurs
Pimm's Cup
A$18
A$18
White
2018 Barmah Park Arthur's Seat Chardonnay
A$11
A$11
2018 Yarran Rosé
A$12
A$12
2019 Yarran Sauvignon Blanc
A$11
A$11
2016 Barmah Park Lighthouse Chardonnay
A$15
A$15
Red
2018 Barmah Park Arthur's Seat Shiraz Cabernet
A$12
A$12
2018 Barmah Park Vintage Pinot Noir
A$22
A$22
2018 Barmah Park Lighthouse Shiraz
A$18
A$18
2016 Barmah Park Vintage Shiraz
A$26
A$26
Restaurant Category
Coffee & Teas
Ice Coffee Chocolate
A$8
A$8
Entree
Blue Swimmer Crab Cakes, Chervil, King Prawn, Tarragon, Amaranth
A$22
A$22
Roaring Forties Lamb Shoulder, Parsnip Cream, Zucchini, Bottarga, Pine Nut, Feta
A$20
A$20
Baked Scallops, Hazelnut Butter, Roast Cauliflower, Native Sea Parsley, Fennel
A$20
A$20
Boatshed Vintage Cheddar Leek Croquettes, Crunchy Winter Leaves, Drunken Pear, Local Quince
A$19
A$19
Selection Of Locally Sourced House Made Charcuterie, Wild Australian Olives, Pear Saffron Chutney, Winter Pickles, Multigrain Crisps (To Share)
A$38
A$38
Dessert
Selection Of Locally Sourced Cheeses, Drunken Pears, Quince, Candied Carrot, Muscatels, House Made Lavosh
Lemon Tart, Orange Ricotta, Rhubarb, Almond Crumb
A$18
A$18
Ginger Affogato; Espresso, Gingerbread Cointreau, Macadamia Ice Cream, Gingerbread Man
A$18
A$18
Barmah Park Sundae
Organic Yoghurt, Seasonal Fruit
Dark Chocolate Mousse, Mandarin Panna Cotta, Illawarra Plum, Pistachio, Coconut, Meringue
A$18
A$18
Warm Native Strawberry Gum Rice, Persimmon, Puffed Grains, Macadamia, Pear
A$18
A$18
Beer, Cider
Mr Banks Xpa
A$12
A$12
Cricketers Arms Session Ale (Mid)
A$9
A$9
1061 Cider, 100% Real Apple
A$12
A$12
Mains
Hand Rolled Ricotta Gnocchi, Tyabb Mushrooms, Pine Nut, Purple Broccolini, Winter Truffle*
A$36
A$36
Slow Roast Heritage Pork Belly, Smoked Capsicum, Cavolo Nero, Chickpeas, Celeriac
A$40
A$40
Bass Strait Beef Cheek, Estate Pinot Noir, Parsnip Cream, Cauliflower Blossoms
A$42
A$42
Wild Barramundi, Purple Kale, Lobster Sauce, Lemon Myrtle, Dill
A$40
A$40
Modifiers
Stone Wood
A$11
A$11
Side Dishes
Roast Heirloom Pumpkin, Stracciatella, Lemon Verbena, Dill Oil, Toasted Nuts, Seeds Grains
A$14
A$14
Hand Cut Chips, Aioli
A$12
A$12
Winter Leaves, Cucumber, Zucchini, Avocado, Soft Herbs, Fennel Vinaigrette
A$14
A$14
These Types Of Dishes Are Being Served
Main
Free-Range Roast Chicken, Seasonal Vegetables
Ricotta Gnocchi, Tomato, Parmesan
Fried Flathead, Hand Cut Chips
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