Menu - Table 31

American, Ice Cream, Sandwiches

Menu

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The menu of Table 31 from Mooresville includes 77 courses. On average the courses or drinks on the menu cost approximately $15.0. You can view the categories on the menu below.

Menu

  • Smoothies

    The Antioxidant
    The Antioxidant
  • By The Glass

    Franciscan Chardonnay
    Franciscan Chardonnay
  • Cocktails

    The Last Word
    The Last Word
    Elder Collins
    Elder Collins
    La Pear 'Tini
    La Pear 'Tini
    Cucumber Sunrise
    Cucumber Sunrise
  • White Wine

    Chalk Hill Chardonnay
    Chalk Hill Chardonnay
    Geyser Peak Sauvignon Blanc
    Geyser Peak Sauvignon Blanc
    Sophia Blanc De Blancs
    Sophia Blanc De Blancs
    Swallow Gewurztraminer
    Swallow Gewurztraminer
  • Wine

    Pacific Rim Riesling
    Pacific Rim Riesling
    Fiddlehead Sauvignon Blanc
    Fiddlehead Sauvignon Blanc
  • Bottled Beer

    Boulevard Tank 7 Farmhouse Ale
    Boulevard Tank 7 Farmhouse Ale
  • Libations

    Sassi Pinot Grigio
    Sassi Pinot Grigio
  • Bubbles & Rosé

    Ramona Grapefruit Wine Spritz
    Ramona Grapefruit Wine Spritz
    Hogwash Rosé Of Grenache
    Hogwash Rosé Of Grenache
    Andreola Extra Dry Prosecco
    Andreola Extra Dry Prosecco
    Domaine Chandon Etoile Brut
    Domaine Chandon Etoile Brut
  • Starters & Salads

    Chicken Fried Oysters*
    Chicken Fried Oysters*
    Big Island Tuna Poke*
    Big Island Tuna Poke*
    Little Gem Caesar*
    Little Gem Caesar*
  • Offers

    Exclusive restaurant offers: Lemon Shrimp Pasta -70% for $7.2 !

  • Sandwiches

    Chicken Sandwich
    Chicken Sandwich

    Grilled chicken breast; brioche bun; melted Jack cheese; avocado; mayo; arugula tomato.

    $16.0
    Classic Cheeseburger*
    Classic Cheeseburger*
  • Dessert

    Three Milks
    Three Milks

    With fresh fruit & whipped cream.

    $8.0
    Oreo Ice Cream Sandwich
    Oreo Ice Cream Sandwich
    $8.0
  • Entrées

    Deviled Eggs
    Deviled Eggs

    Chunky picnic style; minced celery & herbs.

    $6.0
    Pittsburgh Salad
    Pittsburgh Salad

    Grilled filet; bacon; tomatoes; tossed + French fries & Blue cheese.

    $18.0
    Creole Barbecue Shrimp
    Creole Barbecue Shrimp

    A New Orleans tradition; basmati rice & griddled bread.

    $23.0
  • Salads

    Brussel Sprout Salad
    Brussel Sprout Salad

    Smoked almonds; bacon; dried blueberries; Manchego cheese; lemon vinaigrette.

    $12.0
    Jumbo Shrimp Louie
    Jumbo Shrimp Louie
  • Pasta

    Lemon Shrimp Pasta
    Lemon Shrimp Pasta

    Tossed + lemon butter; sauteed mushrooms; & fresh spinach + angel hair pasta.

    $24.0
  • Brunch Bier

    Stiegl Radler
    Stiegl Radler
  • From The Sea

    Shrimp New Orleans
    Shrimp New Orleans
  • Champagne & Sparkling Wine

    Schramsberg Mirabelle Brut Rose
    Schramsberg Mirabelle Brut Rose
  • Bottled Beer

    Stella Pilsner
    Stella Pilsner
  • The Cocktails

    Barrel Rested Negroni
    Barrel Rested Negroni
  • Pizza

    The Stinking Rose
    The Stinking Rose
  • Canned Beer

    Bell's Two Hearted American Ipa
    Bell's Two Hearted American Ipa
  • Classic

    French 95
    French 95
  • Craft 14 Mixology

    Employees Only
    Employees Only
  • Soup & Salad

    Heirloom Tomato & Burrata
    Heirloom Tomato & Burrata
  • Tuesday & Saturday

    Peel-N-Eat Shrimp
    Peel-N-Eat Shrimp
  • House Specialties

    Famous French Dip*
    Famous French Dip*
    All American Coney Dog
    All American Coney Dog
    Atlantic Grilled Salmon*
    Atlantic Grilled Salmon*
    Alaskan Panfried Flounder
    Alaskan Panfried Flounder
    New Bedford Scallops*
    New Bedford Scallops*
    Fritzie's Fried Chicken
    Fritzie's Fried Chicken
    Double-Cut Pork Chop*
    Double-Cut Pork Chop*
    The Hawaiian*
    The Hawaiian*
  • Cold Beer

    New Belgium Fat Tire Belgian Ale
    New Belgium Fat Tire Belgian Ale
    R Creek Pale Ale
    R Creek Pale Ale
    Lo Negra Dunkel-Style Lager
    Lo Negra Dunkel-Style Lager
    Unitas Little Sumpin Sumpin Ale
    Unitas Little Sumpin Sumpin Ale
    Blue Ribbon American Lager
    Blue Ribbon American Lager
  • Classic Cuts

    Main Filet Mignon*
    Main Filet Mignon*
  • Large Plates

    Yellowfin Tuna*
    Yellowfin Tuna*

FAQ

In nice weather you can even be served in the outdoor area.

Feedback

ann-f-lawyer210
24.11.2023

We ordered two medium rare prime ribs and one medium prime rib, but when they arrived, all three were served at the same temperature, which was medium. I called the waitress over and explained that we had ordered two medium rare. She insisted they were cooked to medium rare, but when I pointed out the medium steak, she merely stated that it had cooled to medium. Then the chef came out and tried to argue that the tint on the windows was affecting the appearance of the meat. However, there was absolutely no pink in any of the steaks. Unsurprisingly, we didn't eat and will not be returning. It completely ruined our birthday dinner.

laura-n-forest8193
24.11.2023

We’ve visited this restaurant twice since it’s conveniently located near the hotel where we stay for work. The service has been inconsistent. During our most recent visit, the server was friendly and understanding when issues came up, but unfortunately, they were not familiar with the menu. Additionally, there was no one available to refill our water glasses. The menu feels outdated—not in a charming way, but rather as if it has simply grown tired. The food is decent, and I believe the kitchen staff is genuinely trying, but the execution falls short, even for simple dishes like trout and prime rib. Overall, the quality of the food would need to improve significantly to offset the pretentious attitude of the hostess. Each time we dined there, it felt like our presence was more of a burden than a pleasure, so we’ll take the hint and won’t return. If you’re looking for dinner in that area, I recommend the kebab place, which offers a much more welcoming atmosphere.

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