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What Lea Volkman likes about Cantine Gros Gourmand:
fully homemade copied meals - the kitchen is open, you can see everything. Despite a short card, there are still some for all tastes: carne, vegetated and even gluten-free. View all feedback.

What Alice Johnson doesn't like about Cantine Gros Gourmand:
canteen cuisine in the real term! entrance, dish and dessert for 15 e to choose from 3 for each. not fine, not refined but rather "tobster". The meat dish (scratched in sauce with rice) too fat, bathing in the sauce and served with a rice too cooked (in boiled) . Burning and stomach sour when we get out of the restaurant, we will not return again. View all feedback.

Lea
18.01.2018 - 19:47
John
18.01.2018 - 19:47
Alice
18.01.2018 - 19:47
Dagmar
18.01.2018 - 19:47
Miroslav
18.01.2018 - 19:47

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