Reviews
What Rosita Negri doesn't like about Comptoir 21:
the restaurant offers a vegan option for the one who is interested in: a good vegetable burger with fries. It's frankly not bad, after that's not the best vegan option we can find, but it's nice. prices are rather affordable. I found the fries a little soft. View all feedback. What Zina Crisan likes about Comptoir 21:
nice lunch counter to eat one of the best fish and chips of Montreal. the service is remarkable and the atmosphere to be cracked. Even better, a Tuesday night where it's usually a little quieter. ben ben l'fun View all feedback.
Reviews from various websites
We were told that we were not allowed to just order a drink, even though our friends were already eating.I then had to have my friend pay for my drink, as I cou...
read moreWe were looking for a quiet and relaxing little restaurant after a bicycle ride...Complete 21, perfect! beautiful terrace, beautiful ds resto cachet, fast food...
read moreI have been there many times and never had a problem and io always bring a friend with me.But tonight i was humiliated by a very rude and obnoxious waiter that...
read moreA restaurant to revisit each time in Montréal for arguably the best tasting fish and chips. The 2 piece meal is tasty and filling, although the clam chowder sou...
read moreThe restaurant offers a vegan option for the one who is interested in: a good vegetable burger with fries. It's frankly not bad, after that's not the best vegan...
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read moreLocated in Montreal, this restaurant offers a vegan option with a decent vegetable burger and affordable prices. However, some reviews mentioned soggy fries and subpar vegan options. On the seafood side, the fish and chips and clam chowder received mixed reviews, with some customers praising the dishes while others found them lacking. The menu was described as average overall, with the burger and poutine standing out as disappointments. Service was a major issue for some, with complaints about being forced to order food with drinks, communication barriers with the staff, and rude behavior from the waiter. Despite some negative experiences, many diners praised the fish and chips as a standout dish, complimenting the light crispy batter and perfectly cooked fish. The cozy diner atmosphere with retro-style counter seating was also appreciated. In conclusion, this restaurant seems to have some hits and misses, with the fish and chips being a must-try for seafood lovers.