Reviews
What Joe D likes about Titou Pizza:
I'm always a bit scared at first when I walk into such an establishment (Pizzeria, franchises) but I asked the chef if they used MSG and as he said no I relaxed and ordered some wine and dinner for 2. The service was friendly and to the point, the kitchen was very quick, the meal decent and correct. If you walk into such a place you don't expect silver cultery, so don't expect silver cutlery but other than that they... View all feedback.
Reviews from various websites
I loved to come to this restaurant! Everything made me want so many cards. Everything is done at home, the chief listens. service is fast, very pleasant. I high...
read morePizzas are excellent for a reasonable price Always very well received by nice and smiling people!
It became our restaurant before going home for all right next door. Always very well received, very well served, and very good. I took a couscous to carry: humm...
read moreSmall room, but nice, friendly staff and very good pizza.
Friendly place, the dishes are varied and of quality, I regret however that the room is a little tight, but nothing bad. I recommend!
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read moreA hostess from hell!!! The duck is a marvel! A very good address. To do again
The dishes are very good, and the atmosphere is pleasant, I highly recommend!!
Within walking distance to the hotel, great place to grab something to eat after being wary from the road. Definitely must go if you're in the Centennial area o...
read moreExcellent value Very welcoming restaurateurs Very good and plentiful meal
A regular in the neighborhood, I have lunch very regularly at Titou. The products are fresh, the daily specials are excellent and at €8.90 I prefer it to a sand...
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read moreThis has been a fantastic experience. We are visiting from Ireland and had a great meal and a great service this evening. Off the beaten Montpellier track but r...
read moreWe3English visitors had an excellent time at this restaurant. Despite being fairly full and serving a large party the staff made time to understand our very bas...
read moreI'm always a bit scared at first when I walk into such an establishment (Pizzeria, franchises) but I asked the chef if they used MSG and as he said no I relaxed...
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