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the welcome was very nice the pot with duck fire and the honey roasted st marcelin succulent the waitress to our small care, the attractive price. what else, if yes: to the top, perfect View all feedback.
A good address, a quick service at noon, I treat myself every time. and we have the right to smile everywhere, which makes the place even more beautiful
A historic Montpellier restaurant (in front of the market-market entrance) for the midday of the week. large rooms very quickly filled with employees from surrounding companies. We have to go early to take a seat. menus at very correct prices with a traditional cuisine in which you will find, for example, the calf head of the sauce ravigot. the rest is on the way, good and copyy. only flat of success: it's noisy. reception and impeccable service. pines summer
Very good working restaurant where it makes good traditional cuisine. I recommend the head of a must-have calf that can be ordered in a dish to have a more copier plate.
This establishment deserves the detour. from the outside it seems very small but they have a capacity of 190 blankets. the large bowling parking lot is very convenient. We were very well welcomed and very well served without waiting. The staff is friendly and smiling. excel the value for money. only for lunch from Monday to Friday. I recommend this hotel for lunch alone, with a couple, with friends.
Copyy and good dishes, homemade, fast service. The black angus swim is a treat! the beautiful days to enjoy the terrace