Fattoria Il Cotto - MONTESE

Simple farmhouse found by chance in motion, we stopped without booking and welcomed us with such cordiality. In the kitchen the mother and serves the son, all family run, beautiful. The kitchen is good, simple but tasty. We did great first, we didn't take the second because we had to get back on the road. The first both ragu pasta and lean ravioli were really tasty. I'll come back in case you're back in the area, try more calmly. Appropriate price. Bravo! Greetings, Luca!

Very nice and clean place....family management make you feel at home putting commitment and passion. Good food all prepared by them. Nice experience to try... try again

Lovely and quiet place,in the middle of the green,kitchen km 0,as at home from the grandmother. friendly and helpful staff. Too bad the long waiting time between one course and the other, at the limit of exhaustion and the little food presented in the dishes of course, which always creates embarrassment to divide it between the commensali. they asked if we wanted to do the bis, but we refused for fear that the time to be served would stretch further.30€ per person there seemed too many

We stayed at lunch in this delicious farm in 5, 2 of which lactose intolerant, and I must say that the attention to the customer was maximum. Fresh products, simple and genuine dishes, no masking of flavors, quantity and quality were really super. Friendly service clean and cared for, welcomes you by reservation and you can pay with ATM. In addition there is the possibility to buy their products make a delicious bread). The menu is tasting, as it is right that it is in a real farm. Good wine too. Price in line with the quality and location offered. We'll definitely come back.

Perfectly in agreement with the review by Rossella B. At the price of 30€ for a farm menu at km 0, which takes you only by reservation and offers you a fixed menu without telling you what it proposes, I expected much but much more. 1) excellent location 2) food of poor quantity and quality 3) appetizer proposed: 1 slice of raw ham, 1 piece of gnocchino and 1 bruschetta with a bit of pompdorini 4) first dishes proposed: a slice of small lasagna and a spoon of tortellini mignon that had to be in cream of Parmesan but in reality they were dry. Serve in the same dish already composed!!!! It looked like the rest of the boards... To follow a micro plate in 2 of gnocchi in gorgonzola cream that did not know of gorgonzola, dry also these 5) second dishes: a micro piece of rabbit and a transparent fettina of pork roasted milk, we had to insist for the bis 6) contours: on the other hand, they continued to propose the bis of salad and roasted potatoes.... that seemed to be the portions not taken from other tables 7) good beer of chestnuts 8) good but symbolic desserts 9) service that leaves much to want The thing that I really would like to emphasize and that in my opinion it is not there if you propose a fixed menu and take people only on reservation, is that you can not turn different dishes between the tables than those you gave to us... otherwise what fixed menu is? Truly disappointed by this experience... 3 hours of lunch only for the length of the service, because of abundance there was really little nice dishes...