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Contribute FeedbackTypical Ligurian cuisine: exceptional stuffed muscles, made as a rule of art, as my mother would. excellent also mixed fried: tuna, tufts, shrimp and fresh anchovies at km 0 friendly staff, impeccable service. I can't wait to return and try risotto with seafood.
In the center of the town of monterosso al mare, restaurant with typical Ligurian cuisine where you can dine both inside and outside during the summer season. the very kind owner, dwelt for 2 chats and some advice regarding wines. sea risotto very good, and rich especially of fish. .only note, to the chef unfortunately I think he ran his hand on the salt and on the chili. staff available, account probably slightly low risotto to the portion of the dish.
Very kind and very efficient staff. excellent and plentiful lunch. to return absolutely.
My restaurant in the heart. an unforgettable Easter lunch, like any other occasion of the rest. I have no photo, because I got it all, giving up the cell phone for 2h of pure pleasure: food, wine, the perfect reception of isabella and its staff. I recommend trying everything, but fish soup is something special. Thanks, guys!
We chose this due to a recommendation from a few people. We were looking for a great selection of some local seafood with a simple but large selection. Al Pozzo delivers and served us some of the best seafood of our trip. We were able to sample many items, Crawfish, Shrimp, Squid, Calamari, Sea Bass, etc etc. Every single thing was amazing. Super fresh and very tasty. The service was spot on. If you have time stop in here. We had a wonderful leisurely lunch. With drinks a few spread out appetizers and then a table side prep and serving of the catch of the day. We spent almost two hours feasting on some of my favorite sea food in Italy